Kneading Dough uses the finest and healthiest ingredients to make a variety of home-baked sourdough bread. Following SC state home baking guidelines, we bake weekly for a variety of customers.

Our original sourdough offering is how we started but we’ve added some fun in the kitchen with jalapeño-cheddar, cinnamon and everything seasoning varieties.

Stay tuned for even more flavors as we are always eager to explore more.